Hormones
are the chemical messengers in the body
that control many functions but
especially those concerned with sexual
development, reproduction and growth.
Cholesterol, the building block
of all hormones in the body, was
first isolated in the 1700’s. The first
major research was by German scientists
who were investigating the substance in
the urine of pregnant women which
induced ‘heat’ in mice and rats. This
research led to the isolation and
identification of the specific female
hormone that they named estrone.
Further research soon extracted the male
hormone testosterone from animal sources
but the process was very complex. The
race was on to synthesize hormones in
the laboratory. Soon DHEA - a precursor
to testosterone - was synthesized: first
from cholesterol but then from a plant
sterol found in many different oils such
as soy.
In the late 1920’s, the University of
Chicago Professor of Physiologic
Chemistry, Fred C. Koch led a team that
extracted a reasonably pure form of the
male hormone from extracts of bull
testes. Testosterone was soon recognized
as a sex hormone that had muscle
building properties and ever since body
builders, weight lifters and athletes
have used anabolic steroids to gain
strength, weight and muscle mass. The
side effects: cancer, leukemia, kidney
disease, sterility and violent mood
swings, make this a dangerous practice
and the uncontrolled use of these
substances has been made illegal.
Wild Mexican
Yam as a Source of Natural and Synthetic
Progesterone
In 1936, Japanese researchers realized
that diosgenin extracted from the
yam was remarkably similar to some of
the adrenal hormones and to the
precursor molecule, cholesterol. The key
breakthrough came in 1943 when
Professor Russell Marker of the
University of Pennsylvania traveled to
Mexico. He knew that certain plant
substances were used by "medicine men"
throughout Central and South America and
China and that certain yams were being
used for birth control and to treat
female problems, so he theorized that
there were some hormonal properties in a
specific local species of wild yam.
The Mexican Barbasco Yam has vine-like
leaves and black ‘potato’ tubers which
grow underground. They were grown wild
in mountainous regions. Marker learned
how the locals prepared and used the
yams and the turning point came when he
presented a bag of a powdered white
substance to one of the leading
pharmaceutical companies and claimed it
contained progesterone which he had
extracted from the Barbasco yam. He
valued that initial sample at just $800.
At that time, progesterone and estrogen
were derived only through expensive
chemical extraction methods from animal
urine at a cost of approximately $3,000
a kilo. Marker’s product was tested and
found to be pure progesterone. Following
Marker’s discovery, yams created a
booming steroid industry in Mexico. By
1951 Fortune Magazine claimed that the
steroid industry had created "the
biggest technological boom ever heard
south of the border".
Over the next 20 to 30 years, the value
of the Barbasco Yam increased
dramatically and the steroid hormone
business exploded as the yams provided
an easier, much less expensive way to
manufacture hormones for birth control
and hormone therapies for menopausal
women and those who have undergone
hysterectomies.
Progesterone derived from the wild
Mexican yam was never patented and, like
diosgenin itself, is freely available.Without the
protection of patents that safeguard the
profit potential of synthesized hormones
developed from plant sources, the
pharmaceutical industry has never had
much interest in the basic natural
building blocks. Quite the opposite,
they regard ‘natural’ products as a
threat and there is a concerted effort
to block their availability to the
general public.
Synthetic or natural progesterone?
Although many physicians believe that
there is no significant difference
between synthetic and natural
progesterone, others disagree. Synthetic
drugs are often designed to mimic a
naturally occurring chemical or hormone
in order to achieve a specific effect.
However, this does not necessarily mean
that they are able to perform all of the
functions of the natural hormone. For
example, progesterone is an important
precursor in the biosynthesis of adrenal
corticosteroids (hormones that protect
against stress) and of all sex hormones
(testosterone and estrogen).
Synthetic progestins are incapable of
acting as these building blocks.
New York City obstetrician Dr. Neils
Lauerson, MD, author of PMS:
Premenstrual Syndrome and You, says that
some synthetic progestins can have a
masculinizing effect on a woman while
others cause fluid retention. Natural
progesterone from wild yam does not
cause masculinization and is known to
reduce sodium and fluid retention.
John Lee, MD, of Sebastopol, California,
has carried out extensive research with
natural progesterone. He says that the
reason synthetic progesterone causes
side effects is because "it is not
progesterone. Pharmaceutical companies
alter the molecular structure so it
(synthetic progesterone) no longer fits
into the biochemical machinery of the
body".
The progesterone taken from the wild
yam, on the other hand, is identical to
what the body produces, Lee explains.
And the body easily converts it into the
identical hormone molecules it
needs. The effects of natural and
synthetic hormones differ greatly.
Synthetic progestins can inhibit
ovulation and suppress the body’s
production of its own natural
progesterone.
Progestins are used in oral
contraceptives and are commonly
prescribed to menopausal women. Women
with a hormonal imbalance may be
prescribed synthetic progestins which
may aggravate the symptoms rather than
eliminate them and many women become
irritable, ill-tempered and emotionally
unstable.
In spite of the known side effects and
risks, doctors today also prescribe
synthetic progesterone for women with
menstrual problems, osteoporosis and
menopausal symptoms. Many women claim to
feel much better by substituting natural
progesterone for synthetic progesterone.
Natural progesterone also alleviates
many of the symptoms of PMS.
The issue of natural versus synthetic
hormones is also important to women
taking estrogen. A study in Sweden
showed an increase in breast cancer
among women using high doses of the
synthetic estrogen, ethinyl estradiol -
a substance used in lower doses in oral
contraceptives in the U.S. By contrast,
the doses of natural estrogen used post-menopausally
are 10 to 20 times lower than the
synthetic estrogen in the pill.
It is a matter of debate as to why
physicians will put adolescent girls on
birth control pills with high levels of
synthetic estrogens, but are reluctant
to give women with pre-menopausal
symptoms the low doses of natural
estrogens they need.
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